This recipe has a rating of 5.0 stars from 5 reviewers.
5.0 (5)
Â
Â
🧀 1. Caprese Salad – Fresh, Fast, Mediterranean
-
Ingredients: Tomatoes, mozzarella, basil, olive oil, balsamic glaze
-
Prep Time: 5 minutes
-
Calories: ~255 per serving
-
Instructions: Layer tomato and mozzarella slices, tuck in basil leaves, drizzle with olive oil and balsamic, season with salt and pepper.
🍂 2. Butternut Squash Risotto – Comforting Fall Favorite
-
Ingredients: Leeks, garlic, sage, rice, squash, white wine, broth
-
Prep Time: 30 minutes (Instant Pot method)
-
Calories: ~321 per serving
-
Instructions: Sauté aromatics, add squash and rice, deglaze with wine, pressure cook, stir in greens and optional cheese.
🥗 3. Mediterranean Everyday Salad
-
Ingredients: Roma tomatoes, cucumber, parsley, sumac, olive oil, lemon juice
-
Prep Time: 10 minutes
-
Calories: ~62 per serving
-
Instructions: Toss chopped veggies with salt, then add spices and dressing. Optional: add feta or chickpeas.
🌶️ 4. Stuffed Bell Peppers
-
Ingredients: Bell peppers, ground beef, rice, zucchini, tomatoes, cheese
-
Prep Time: ~1 hour 35 minutes
-
Calories: ~323 per serving
-
Instructions: Stuff peppers with sautéed beef and veggies, bake until tender.
🍅 5. Best-Ever Marinara Sauce
-
Ingredients: Garlic, tomato paste, canned tomatoes, basil, olive oil
-
Prep Time: 40 minutes
-
Calories: ~168 per serving
-
Instructions: Sauté garlic, add tomato paste and tomatoes, simmer with basil until thickened.
đź”— Want More?
Explore full recipe collections on:
-
Downshiftology’s Mediterranean Recipes
-
Feasting at Home’s Comfort Food Guide
-
The Mediterranean Dish
-
Food Network’s Recipe Hub
-
Allrecipes
You must be logged in to post a comment.