Ultimate Fudgy Brownies: A Chocolate Lover's Dream"

Ultimate Fudgy Brownies: A Chocolate Lover's Dream

Ingredients

• 227 g unsalted butter
• 400 g granulated sugar
• 4 large eggs
• 10 g vanilla extract
• 100 g unsweetened cocoa powder
• 125 g all-purpose flour
• 5 g salt
• 2 g baking powder
• 175 g chocolate chips (optional)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan or line it with parchment paper.
2. Melt the Butter: In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and let it cool slightly.
3. Mix Wet Ingredients: In a large bowl, combine the melted butter and sugar. Mix until smooth. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. Combine Dry Ingredients: In another bowl, whisk together the cocoa powder, flour, salt, and baking powder.
5. Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix. If using, fold in the chocolate chips.
6. Bake: Pour the batter into the prepared baking pan and spread it evenly. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
7. Cool and Serve: Allow the brownies to cool in the pan for at least 10 minutes before cutting them into squares. Enjoy!

Tips

• For an extra fudgy texture, underbake slightly.
• Add nuts or a swirl of peanut butter for variation.

Enjoy your ultimate fudgy brownies!